Zucchini Summer Soup

Zucchini Summer Soup

Enjoy the delicious crisp flavors of this fall inspired soup!
Adapted from: http://www.vegparadise.com/highestperch7.html

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Zucchini Summer Soup
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Prep Time 15mins
Cook Time 10mins
Servings
Ingredients
Prep Time 15mins
Cook Time 10mins
Servings
Ingredients
Votes: 0
Rating: 0
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Instructions
  1. Cut zucchinis in half lengthwise, then 1/2 inch slices
  2. Put half of the zucchini and water into the blender and puree completely
  3. Pour into tureen or large bowl
  4. Add remaining ingredients to blender and puree completely. Pour into tureen and adjust seasoning if needed.
  5. Chill or enjoy immediately with garnish of cilantro
Recipe Notes

For more about healthy eating with Eat to Thrive, see https://eattothrive.info

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Raw Collard Wrap

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Raw Collard Wrap
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Ingredients
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Instructions
  1. To prepare the collard leaves. wash the leaves, cut off the white stem at the bottom that has no leaves and place them in a bath of warm water with juice of half a lemon.
  2. To prepare the collard leaves. wash the leaves, cut off the white stem at the bottom that has no leaves and place them in a bath of warm water with juice of half a lemon.
  3. Let them soak for 10 minutes.
  4. Dry the leaves off with paper towels and using a knife, thinly slice down the central route. (to make it easier to bend the leaves for wrapping
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