Servings |
Ingredients
- 1 cup cashews (soaked 2-4 hrs)
- 1/2 cup filtered water
- 1/2 tsp sea salt
- 1/2 crushed garlic clove
- 3/4 shallot
- freshly cracked pepper
- 1/4 tsp nutritional yeast (optional)
Ingredients
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Recipe Notes
Pour liberally over veggie noodles such as carrot or zucchini noodles
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