Asian Coleslaw
| Servings | Prep Time |
| 8 | 15 mins |
| Cook Time |
| 10 mins |
|
|
Ingredients
- Shredded red cabbage
- Shredded carrots
- 2tbsp Olive Oi
- 2tbsp lemon juice
- 2tbsp Soy Sauce
- 2tbsp Dark Sesame Oil
- 2tbsp Toasted Sesame seeds
- Salt and pepper to taste
Instructions
- Mix together the ingredients in a large dish
- Enjoy.
- Optional: Add more like sprouts or different cabbage
Recipe Notes
For the soy sauce use shoyu
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